This week's guest chef is none other than the always rowdy in the comments, soon to be off to LAW SCHOOL, Mallory. Pull up a chair, People, and settle in with a snack. Read, laugh, learn, love. So, I like to make meals that produce leftovers. Not just any leftovers, but ones that are portable and easy to eat. Having a microwave for reheating is usually a good thing, but what I love ... Continue Reading