- They’re all egg whites. Nothing else. By way of full disclosure Im not certain I knew this
when I professed my undying love and begged them to hire mebefore we had our first official conference call. I’d eaten Egg Beaters for decades. I was 100% smitten with how easily they slipped protein into my day. I didnt give much thought to whether they were 100% whites or not—but they are. Just the (pasteurized) whites nothing else. Who knew?
- Ren Man is now not only eating them he’s getting creative. Oh that I could impress upon you how SHOCKING this fact is. Ive been married to this man for 15 years. Ive been ‘with him’ for over eighteen years. He’s always been supportive of my EB LOVE. He’s never minded if the whites appeared in a recipe. He is now motivating to make.his.own. (Ill give you a moment to let that sink it.) After seeing my video (!) his new go-to breakfast is the Eggy Mug Scramble. This is shocking to me & a good reminder we should practice not preach. It works!
- Egg Beaters 100% egg whites are entirely what my body needs to liftbikehulahoophopscotchmonkeybarANDfrolic my butt off (MizFit note: the advertisement above is all in silliness). I credit protein for helping me maintain my weight-loss & adore the easy manner in which Egg Beaters fit into my life. And The Tornado’s. And she’s thisclose to making them herself (ooh foreshadowing).
- Egg Beaters is letting me take over! (Today it’s just their FACE BOOK PAGE, but you never know what tomorrow may hold!) I’ll be over there all day hanging out, chatting and discussing *everything* fitness and healthy living. Come join me? I’ll be waiting….
This post is sponsored by Egg Beaters.
The fact I credit them with helping me maintain my weight-loss for 18 years is a complete & total surprise to them.
Deborah (Schmiet) says
April 16, 2012 at 3:40 amI love that you are focussing on promoting products that you are passionate about!
Mollie says
April 16, 2012 at 4:01 amI love that fake advertisement and agree with Schmiet.
I now think of you each time I see these!
Jana says
April 16, 2012 at 4:11 amThat would be huge in my house!
My husband still eats Captain Crunch LOL
Katie says
April 16, 2012 at 4:48 amMine too!
What’s with them and the sugar? 🙂
Tara Burner says
April 16, 2012 at 4:16 amumm ya know I associate you w/EB…every time I see them, eat them…even my teen says she thinks of you when we have them! LOL
love me some EBwhites!
and you!
Healthy Mama says
April 16, 2012 at 4:24 amWe did the Meal in Mug too!!!
Kierston says
April 16, 2012 at 4:36 amYou know how much I love Egg Whites right?!!! So easy and quick to make, while being delicious and fuelled with protein at the same time! I love your ad…it makes me want to run back into my fridge and grab me a carton of egg whites! 😉
Katie says
April 16, 2012 at 4:39 amI have wondered that too.
So they are just the whites? No thickeners or nasty stuff?
I’m in!!
I throw away so many yolks.
TOo much waste.
Marcia says
April 16, 2012 at 4:59 amIt never occurred to me they were just whites and nothing else either. Love it!
Nicole @ Making Good Choices says
April 16, 2012 at 5:06 ami just bought these for the first time a couple weeks ago because of you! love them!
Sarah says
April 16, 2012 at 5:14 amI’ll come play with you on FB. I love these now because of you, Mizzy.
Barbara says
April 16, 2012 at 5:24 amYea protein! Mmmmm….eggs!
Coco says
April 16, 2012 at 5:30 am#5 The EB Whites are not in any major grocery store in Northern Virginia! A few small “markets” came up when I did a “where to buy” search but no Giant, Safeway, Harris Teeter, etc.
#6 I actually when to the eggbeaters website and did a “where to buy” search!
Miz says
April 16, 2012 at 5:35 am#7 I ADORE YOU.
Shelley B says
April 16, 2012 at 5:51 amI love that you are doing their FB page! Fun times ahead, no doubt!!!
messymimi says
April 16, 2012 at 5:53 amGood for you, only promoting what you use and love.
Fab Kate says
April 16, 2012 at 5:56 amYou know, I love the IDEA of Egg Beaters 100% Egg Whites. It seems to me a waste to buy a whole egg when all you need is the whites, and it seems so convenient to just pour out what you want. For me, however, it’s that the product isn’t specifically labeled “antibiotic free” or “from antibiotic free chickens”, because while I LOVE eggs, I’m allergic to the antibiotics.
if I knew they were antibiotic free, I’d be all over them in an instant!
Ida says
April 16, 2012 at 6:11 amI’m curious too.
lindsay says
April 16, 2012 at 6:07 amyou got me hooked on the egg in mug. just sayin.
Ida says
April 16, 2012 at 6:11 amI like the ability to know even if something isn’t for me that you will only endorse what you use or do.
I see lots of bloggers in bed so to speak 🙂 with any and all brands who come along.
Morgan @ Life After Bagels says
April 16, 2012 at 6:22 amYesterday, as I was eating eggs for my anniversary brunch, I was telling my bf about your undying love for egg beaters … seriously, we talk about the most exciting things 😉
Erica says
April 16, 2012 at 6:26 amThats awesome that they’re 100%! I actually didn’t know that either!
Jody - Fit at 54 says
April 16, 2012 at 6:32 amI LOVE THAT PIC!!!!!!!!! Pinned away! 🙂 Protein is so great to help with weight loss AND maintenance! So much one can do with the liquid ones too! PANCAKES! 😉
Tiff @ Love Sweat and Beers says
April 16, 2012 at 6:33 amInteresting. I should have bought some for the protein bars I made this weekend. The recipe called for four egg whites. I usually use flax or chia egg when baking, but my dwindling supply of chia had me using my pricier organic eggs.
Heidi @BananaBuzzbomb says
April 16, 2012 at 6:59 amSo fun! As you know, I’m not into eggs but I think it’s fantastic that you’ve found something you love so much and that you now get to work with them. How great is that?!
Talia @ Bite Size Wellness says
April 16, 2012 at 8:03 amLove me some EB whites! And especially love the mug recipe. Can’t wait to see what else they let you take over! 🙂
STUFT Mama says
April 16, 2012 at 8:31 amOh I need to find Egg Beater Whites aroud here. I can’t seem to find them at my usualy stores. I DO use some kind of egg whites in my breakfast every morning though. 🙂 Usually in the microwave. He he! You’re inspiring me to make a video of my “go-to” breakfast sandwich. 🙂
Kyra says
April 16, 2012 at 8:44 amI’ve been using them for a while now (as well as the store offered generic type, depending on pricepoint) and it’s always made my life easier, plus less guilt throwing out all those yolks!
Jenn (GH) says
April 16, 2012 at 11:46 amI loved it when I first realized my boys were so close to making something for themselves.
Alice says
April 16, 2012 at 12:37 pmI surfed the recipes on the Egg Beater site and it wasn’t clear to me…can the 100% All Egg Whites be substituted in all the recipes where they list the original version?
Karen@WaistingTime says
April 16, 2012 at 2:31 pmI had some for breakfast today:)
Dawn says
April 16, 2012 at 2:48 pmMike and I are huge egg beaters fans too. We usually eat them at least 3 times a week if not more. It’s our favorite quick dinner 🙂
Carrie @ Season It Already! says
April 16, 2012 at 7:33 pmThere’s got to be some yellow food coloring in there somewhere to give them an “egg’ color????
Elena says
April 16, 2012 at 9:04 pmYum. We are out, so guess what I just told my husband that he needs to get at the grocery store tomorrow!
Jess @ Blonde Ponytail says
April 16, 2012 at 9:48 pmLOVE THIS POSTER OF YOU AND EB EGG WHITES! A permanent staple in my refrigerator!! Looking strong!!
Amanda @RunToTheFinish says
April 17, 2012 at 7:06 ami wish i had been able to join the conversation yesterday. i swear egg beaters really are like a daiily component here! i missed them sooooo terribly during the vegan challenge
Lindsey says
May 7, 2012 at 8:13 amNow when I see then I think MIZFIT!!