If you hang with me on the book of the face then you know I am NOT A COOK.
If you’ve popped in here more than a few times then you KNOW I’m no FOODIE.
Hence the KINDA in the title.
The word cookie? Methinks–according to the Tornado’s face post-consumption–might be a misnomer. I’m not putting Mrs. Fields out of business any time soon.
That said, yesterday morning + two ingredients + super-fast + super easy *AND* the eight year old could make herself? WIN-WIN.
For those of you who asked after spying the photo above—here’s the (finger-quote) recipe (unFQ):
- Two waaay overripe bananas.
- 1 cup(ish) of plain, uncooked oats.
Mash with hands. Squeeze through fingers. GIGGLE. Realize goop is a bit too “runny.” Make gross jokes. Add more dry oats.
Bake at 350 for about 11 minutes.